Saturday 25 August 2018

Homemade Pera


Pera....
Ingredients-

1. Marie Gold Biscuit- 2 packs
2. Sugar (Powder) - 2 ½ Cups
3. Amul Taaza- 1 pack
4. Milk Powder- 2 packs
5. Ghee- 4 tb sp
6. Cardamon- 5 to 10

Procedure-

Firstly we have to take two packs of Marie Gold Biscuits and put it in the mixture grinder and grind it, we will get the biscuits in  powder form. Then put the biscuit powder in the bowl then add the sugar, milk powder, and ghee and cardamon powder to it. After that mix them all. Then pour the Amul Taaza to the mixture. 

Make small ball from the mixture and give the shape of the regular Pera.

For garnishing you can sprinkle some amount of cardamon powder on the top of the Pera.


Now the Pera is ready to be served.....

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